Carbs Per Serving: 6g total

By: Darren Williger

Ingredients:
For two large salads: 
2 chicken breast – cooked with desired seasoning
2 large bowls of lettuce Tomatoes (optional)
Crumbled bacon (optional) 
Hot peppers (optional)
Slivered almonds (optional)  
shredded cheese (I like cheddar)

Dressing (the best part):
½ cup oil 
1/3 cup apple cider vinegar
1 TB soy sauce (low sodium)
2 packets Splenda 
1 Dash ginger
1 Dash pepper 
1 Dash garlic salt

How to Prepare:
Bring ingredients of dressing to a boil in a pan and stir with whisk. Once all
ingredients are well-blended, pour over salads

About the Author:

Carbs Per Serving: 6g total
Effort: Easy


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